Mother’s Day is all about showering mom with lots of love, gifts, and (many would argue) a spectacular brunch. This year, it’s time to treat the queen of the household with brunch (and the works) fit for royalty at the inaugural Deck. Mother’s Day Brunch Buffet at Queen Kapiʻolani Hotel.
Every queen deserves a crown and on Mother’s Day, guests at Deck. are encouraged to make one in a haku lei workshop by @ocean_dreamerr, known for her vibrant and modern lei and haku designs.
With a family photo-opt worthy view of Diamond Head in the background, the brunch buffet at Deck. offerings feature freshly shucked oysters at the raw bar, loco moco, chef’s prime rib roast carving station, and made to order egg dishes. Upgrade brunch with Forever Mimosas for an additional $25 per guest. Live music by the soulful Tahiti Rey trio completes the indulgent experience.
Guests may also opt to sign up just for the brunch buffet, or just for the haku lei workshop as well. Prices are as follows,
Brunch Only $55 per person
Add-on Forever Mimosas $25 per person
Children ages 12 and under $25 per person
Haku Only $45 for QK Hotel guests/ $55 for non-guests
Haku & Brunch $100 per person (includes forever mimosas and haku workshop
Mother’s Day Brunch at Deck. can be booked by phone (808) 931-4488, or online at www.deckwaikiki.com.
Mother’s Day Brunch Buffet
Date: Sunday, May 12, 2019
Time: 11:00 AM – 3:00 PM
Reservations: (808) 931-4488
Parking: $3 validated valet parking available for up to 2-hours; $4 for every 30-minutes thereafter;
Honolulu Zoo Parking available for $1 per hour
Image Courtesy of Tahiti Rey / Image Courtesy of @ocean_dreamerr